Hospitality

Competitive and cyclical in nature, many restaurants and hotels operate on a slim margin, subject to the whims of tourism trends, weather, and other factors beyond anyone’s control. Add to that, your challenges in restaurant staffing, food supply, customers, and long hours, you need a system you can count on and answers to help you be more profitable.

From assistance with financing options to structuring “the deal” and projecting revenues, it’s vital to use an accounting firm that understands the financial and operational challenges faced by businesses in the hospitality industry. 

When you hire an accounting professional that has experience in hospitality-related businesses, you get more than a general business accounting firm. 

We offer:

• Accounting software selection, installation, customization, and training
• Point of sale system and/or online ordering system selection, installation, customization, training, and integration
• Merchant account selection and support
• Daily, weekly, monthly, quarterly or annual bookkeeping services for restaurants, including reconciliations, accounts payable and accounts receivable support
• Financial report preparation, including assistance in understanding your reports
• Chart of Accounts design for better expense management
• Mobile accounting functionality
• Sales and use, as well as, occupancy tax reporting and compliance
• Payroll software selection, reporting, tax compliance, workers compensation, and other payroll management issues
• Payroll (including proper tip reporting)
• Benchmarking to your industry
• And more depending on your specific financial needs